Sustainable farming is beneficial for both the planet and crop yields. Agriculture is a booming industry, but despite its connection to nature, people don’t always associate it with environmentalism. Large-scale farming has taken sustainability out of agriculture by relying on monocrops, driving deforestation and causing pollution. Commercialized growing techniques produce full harvests in less time — but at the cost of local wildlife and natural resources.
Many farmers employ sustainable farming methods to combat the effects of industrial agriculture. Plenty of alternatives exist for managing a successful farm without harming the Earth that sustains it. Learning about these approaches is only part of the solution — the other half involves putting them to action.